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Carrot Cake

CategoryDesserts, Tea Time

Yields1 serving

Carrot Cake

Recipe Ingredients

First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
  • CARROT CAKE:
  • CAKE FLOUR/SELF RAISING FLOUR - 200G
  • CASTER SUGAR - 200G
  • BAKING POWDER - 1TSP
  • CINNAMON POWDER - 1TSP
  • BAKING SODA - 1TSP
  • EGGS – 3 MEDIUM
  • OIL - 200ML
  • GRATED CARROTS - 200G
  • WALNUTS - 50G
  • CREAM CHEESE TOPPING:
  • CREAM CHEESE - 2TBSP
  • SUGAR - 3TSP
  • DOUBLE CREAM - 1CUP

Recipe Instructions

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