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Chicken Sliders
CategoryMeat, Tea Time
Yields1 serving
Recipe Ingredients
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
- CHICKEN SLIDERS DOUGH:
- LUKE WARM WATER - 1/2CUP
- SUGAR - 1TBSP
- YEAST - 2TSP
- PLAIN FLOUR - 2 CUPS
- SUGAR - 1 AND HALF TBSP
- SALT - HALF TSP
- DRY MILK POWDER - 1/4 CUP
- EGG (ROOM TEMPERATURE) - 1
- CLARIFIED BUTTER - 50G
- CHICKEN FILLING:
- SMALL CHICKEN BREASTS - 2
- SALT - 1/2 TSP
- GARLIC POWDER - 1TSP
- BLACK PEPPER POWDER - 1/2 TSP
- BUTTER OR OIL - 2TBSP
- ONION FINELY CHOPPED - 1 MEDIUM SIZED
- SALT - 1/2 TSP
- BLACK PEPPER POWDER - 1/2 TSP
- PAPRIKA POWDER - 1TSP
- GARLIC POWDER - 1/2 TSP
- SOYA SAUCE - 1TSP
- PEPPER MEDIUM SIZED - 1
- MAYONNAISE - 1/2CUP
- CHILLI GARLIC SAUCE - 3TBSP
Recipe Instructions
This recipe has no instructions!